صانعة الساندوتشات للافطار من هاميلتون بيتش 25475a

أفضل المراجعات من المملكة السعودية العربية

Daniel C. Hatfield5.0:
I’ve been using this breakfast sandwich maker for over a year and I really do love it. Whenever family or friends visit and happen to spend the night they all ask me for breakfast sandwiches the next morning because they know how great they are.I will say however that there are some tricks to really getting the ultimate experience with this maker. Lucky for you I’ve made a video to share all I’ve learned from my trial and errors so you can go straight from unboxing to impressing yourself and your friends with the perfect breakfast sandwich!Hope you’re able to enjoy this little maker as much as my family does.PS. If you’d like to learn how to make the perfect breakfast burrito visit this link: https://www.amazon.com/review/R6RPB47QEZN10/ref=cm_cr_rdp_perm

AA5.0:
Received this a week ago. Have used it every morning. The sandwich comes out perfect everytime. It’s very simple to use and very easy to clean. I don’t use cooking spray or oil…it’s really non stick. Takes the machine about 3 minutes to heat up. Then the sandwich cooks in 4-5 minutes. I’ve read and watched tons of reviews and it has only been great feedback. I love this machine. If you’re a breakfast person and like breakfast sandwiches buy this product! You won’t have to go to Tim Hortons or McDonalds anymore. Save time and money.

BCD1.0:
It’s hard to describe just how bad this thing is. But I’m going to try.First off it’s really 2 separate pieces that will come apart at the slightest tilt. Which means the middle cast iron part will almost certainly fall out when you forget that it is two pieces and turn it sideways to move it. God help you if your toes are exposed.Most of this thing is exposed cast iron that gets hot which means that the statistical likelihood of you burning your hand every time you eat is nearly 100%. It’s like a game of operation to get the food out without the burning alive of 100K innocent skin cells.But don’t worry – you won’t be getting the sandwich out. Because it’s not a sandwich. It’s more like soup with some bread in it. So imagine filling a hot iron tube with soup and then opening it. What happens? Hot liquid cheese/egg soup goes everywhere. What you are left with is two soggy pieces of bread and a mess that would rival a 4-year old cooking in one of those commercials where the whole kitchen looks like a food Vietnam.And good luck cleaning this thing. Liquified cheese dries quickly and it gets into all of the crannies of this little devil where it hides away safe to rot in places where you will never be able to venture even if you can wait the 30 minutes it takes for this thing to cool down enough to get in the general vicinity of it without losing your eyebrows.Do yourself a favor: Save your 25$ and just cook your breakfast in a pan. You know – like you are doing right now. You don’t need this and you are going to hate it the way that a dog hates a shock collar.

Castruita4.0:
Buena herramienta para la cocina para los que no tenemos mucho tiempo y no nos gusta mucho la cocina. esta sandwichera te prepara el desayuno rápido y sin tantas complicaciones solo es cosa de poner los panes el huevo crudo jamón queso pico de gallo queso crema y te lo prepara todo compacto listo para llevar a la oficina. es pequeño no tan grande fácil de limpiar y guardar.

Luis Pérez5.0:
Cumple lo que propone si. Es de gran ayuda par las personas que viven las mañanas a la carrera por supuesto! Lo unico malo es que si se derrama un poco al iniciar la cocción pero pues es entendible por como está diseñado (no es gran cosa). Recomiendo ponerle aceite en aerosol antes de ponerle los ingredientes será mas facil limpiarlo y más manejable. Ojo el teflón no es el mejor del mundo por eso recomiendo el aceite no usen fibra de metal.

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